Barbecue is cooked not only with charcoal but also with wood, which produces flavorful smoke when burned. Different woods produce smoke with…
You can barbecue in a smoker (a cooking vessel specially designed for barbecuing), a ceramic cooker, a basic kettle grill, or even…
Cleaning and then storing your grill properly will improve the grill’s performance and longevity. How to Clean Your Grill Clean your grill…
How you cook on a grill depends on the type of food you’re preparing. No matter what you’re cooking, always preheat your…
One of the main differences between gas and charcoal grills is how you light them. No matter what kind of grill you…
Though many of the special grilling tools on the market today are unnecessary and a waste of money, there are a few…
All grills fit into one of two groups, based on their fuel source. Gas Grills View this post on Instagram …
The most common mistake made by beginning grillers is placing food on their grills when the fire is either too hot or…
As the meat reaches the end of its cooking time, check the meat’s interior temperature with your instant-read thermometer. The optimum internal…
Barbecuing takes a long time—two hours to barbecue a chicken breast or fish and 4–12 hours for most other foods. Most of…